Steps to Make Ultimate Keto (tofu) Pizza Crust!
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, keto (tofu) pizza crust!. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto (tofu) Pizza Crust! has become the favorite food menus that have been sought by many people people in the internet. In case you are the individual that is looking to get the recipe information, then right here is the right website page. We convey the steps to how to cook combined with ingredients needed. Make sure you also display related videos as additional information.
Drain the tofu and crumble it into your food processor. Add salt, garlic, herbs, olive oil, and nutritional yeast to the food processor. Blend until well mixed into a crumbly dry paste.
To begin with this particular recipe, we must first prepare a few components. You may have Keto (tofu) Pizza Crust! using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto (tofu) Pizza Crust!
- It's 1/4 cup of Italian seasoning.
- Get Pinch of salt.
- You need Pinch of black pepper.
- Make ready 1 of egg.
- It's 1 pack of organic extra firm tofu.
- Take 1 cup of shredded mozzarella.
Keto (tofu) Pizza Crust! detailed
- Drain and rinse tofu..
- Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed..
- Smash tofu as much as possible to create a paste..
- Add and mix in all ingredients..
- Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick..
- Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked).
- Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned..
- Enjoy!.
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