Simple Way to Make Favorite Keto Friendly Spinach Tuna Salad

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, keto friendly spinach tuna salad. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Friendly Spinach Tuna Salad has become the favorite food menus that have been sought by many people with the internet. If you're the one that is seeking the recipe information, then this is actually the right website page. We convey the steps to how to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

My spinach salad with a comforting bacon dressing is a recipe I turn to again and again in winter. It's quick, elegant and so delicious. I can always count on compliments. —Sandy Davis, Phoenix, Arizona Instructions Drain and flake tuna, add to large bowl Add celery, red onion, and parsley, stir to combine.

Keto Friendly Spinach Tuna Salad

To get started with this particular recipe, we must first prepare a few ingredients. You could have Keto Friendly Spinach Tuna Salad using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Keto Friendly Spinach Tuna Salad

  1. Take 1/2 of avocado.
  2. Prepare 1/4 lbs of tuna (I used canned).
  3. Prepare 2 tbs of mayo.
  4. Make ready 1/4 cup of spinach.
  5. You need 1/2 of cucumber.
  6. Take 1 tbs of Dijon mustard.
  7. Take 1/2 of lemon juice.
  8. Take to taste of salt and pepper.

Keto Friendly Spinach Tuna Salad instructions

  1. Cut avocado and cucumber,squeeze the lemon over them.
  2. In a bowl,mix the tuna,mayo,the mustard.
  3. Combine with veggies,add baby spinach,salt and pepper.

So that's going to wrap this up with this special food keto friendly spinach tuna salad recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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