Recipe of Quick (Almost) Keto breakfast
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, (almost) keto breakfast. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
(Almost) Keto breakfast has become the favorite food menus that have been sought by a lot of people with the internet. For anyone who is the individual who wants the recipe information, then this can be a right website page. We convey the steps to how in order to smoke with the ingredients needed. Do not forget to also display related videos as additional information.
If most of your mornings look like grabbing a bagel and running out the door, you're going to have to change things up to stick to the keto diet. Carbs rule the breakfast world, but with a few key adjustments, you can still enjoy pancakes, muffins, and breakfast casseroles all while sticking to your diet. This is a great dish for a Sunday brunch, or you can cut it into six pieces and freeze it to have as a quick and easy breakfast any day of the week.
To begin with this particular recipe, we have to prepare a few components. You can have (Almost) Keto breakfast using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of (Almost) Keto breakfast
- It's 1 of red pepper (sweet).
- Make ready 4 tsp of hungarian sweet paprika.
- You need to taste of Salt.
- Get 1 of tomato.
- Take 2 of onions.
- Prepare 6 cloves of garlic.
- Get 3 tbsp of sunflower oil.
- Prepare 4 of eggs.
(Almost) Keto breakfast detailed
- Prapare the ingredients.
- Peel and slice them, heat some oil and fry them. Add salt and sweet paprika.
- Add the eggs and mix well.
So that is going to wrap this up for this special food (almost) keto breakfast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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